Job Details

Sensory Scientist

Gainesville Science Center

Type: Regular

MERIEUX NUTRISCIENCES

As a trusted partner, our Public Health mission is to make food systems safer, healthier, and more sustainable. With a global network in 27 countries, we offer a wide range of testing and innovative solutions to prevent health risks related to food, environment, and consumer goods. External growth has been a key pillar of our history, with over 40 acquisitions in the last 10 years.

If you want to contribute to an inspiring long-term purpose, be part of a fast-growing company in a high-value market with significant build-up opportunities, and grow in an entrepreneurial and welcoming environment, join us!

YOUR DAY-TO-DAY LIFE

We are looking for a Sensory Scientist at 2183 SE Hawthorne Rd, Gainesville, FL 32641, USA. Your mission will be to:

Position Summary

The incumbent will manage and execute sensory and consumer research studies to meet client objectives by working within the sensory science team. Study types may include descriptive, discrimination, and quantitative consumer research studies.

Qualifications Required

• Bachelor's Degree

Qualifications Desired

• 2 years experience in a sensory laboratory setting

Essential Functions and Responsibilities

• Lead and conduct single or multi-stage projects, delivering to standards and timelines, including designing research, interpreting results, reporting findings, making recommendations, and contributing to decision-making. Employ a range of sensory science methods, both qualitative and quantitative.
• Interface with clients to determine their needs and how to apply sensory science to answer research questions. Clients include sensory departments, marketing, quality, product development, and executives.
• Support panel recruitment and help improve and expand the panel database.
• Apply statistical analysis to study data to interpret results for clients.
• Support project setup and product preparation as needed.
• Provide informal coaching and share experience with junior colleagues and technicians.
• Work on improving department methodologies, practical solutions, and facilities, presenting ideas to management.
• Maintain and develop knowledge in scientific disciplines.

Communication

The incumbent will have occasional contact with personnel outside the immediate team, including interactions with the Sensory Manager and other team members.

YOUR PROFILE

Success Factors / Job Competencies

• Interpersonal, verbal, and written communication skills
• Problem-solving, organizational skills, and attention to detail
• Ability to lift at least 25 pounds

Physical Demands and Work Environment

• Work in a laboratory with proper lighting and temperature control, with occasional exposure to hot or boiling liquids and heated oils.
• Work in environments with increased temperatures near ovens and microwaves.
• Wear laboratory coat, apron, hairnets, and gloves as required.
• Expect extended periods on feet and standing.
• Ability to detect slight differences in shades, colors, and perceive major attributes in foods and beverages.

Travel

None

WHY JOIN US?

• Contribute to an inspiring Public Health purpose supported by long-term shareholders.
• Impact our strategic pillars built on 50 years of experience.
• Be part of a community of enthusiastic and skilled people committed to co-building and serving a purpose bigger than themselves.
• Enjoy a diverse, open-minded environment that values differences.
• Grow within an international group of over 8,200 team members with ample learning and sharing opportunities.

Ready for the journey?

To apply, please click on the 'Apply now' button.